Beldessert is the latest addition to the range frozen products of the Belgian family business Galana. Four tempting types of patisserie vie for the attention of the discerning gourmet: cheesecakes, muffins, tartlets and lava cakes.
There is a growing demand for convenience patisserie both for the professional market as for the home user. Cheesecakes are hot and trendy, but cumbersome to make and store. Beldessert responds to the need for premium thaw and serve patisserie based on four pillars: natural ingredients, authentic recipes and a combination of artisan craftsmanship and modern technologies.
A wide range of muffins, homemade-style tartlets and lava cakes (also known as moelleux or melt in the middle cakes) made of real Belgian chocolate complement the colourful cheesecakes.
The passion of our confectioners, the best ingredients and the aim to achieve perfection are the keys to the success of our products. All ingredients are selected with the greatest possible care. Galana is renowned for their knowhow and flexibility and with Beldessert they continue with this successful approach.
Artisan craftsmanship on high tech production lines
At the home base Waregem, Belgium, Galana invested heavily in completely new state of the art production lines. In the production of our patisserie, only the best natural ingredients are used. Tartlets and cheesecakes with real butter and honest ingredients, melting lava cakes with exceptional Belgian chocolate, airy muffins are filled with pure nut pastes, fruit jams and purees, decorated with selected toppings … everything adds up to high quality patisserie. Moreover the products of Beldessert contain no artificial colouring or flavouring agents nor preservatives.
The finished products are submitted to extensive quality control, after which they are stored at a constant temperature of -26°C.
Last but not least: the recipes descend from the traditional kitchen, which makes Beldessert true to their motto: “Enjoy Great Belgian Taste.”
Beldessert takes pride in their flexibility in production as well as packaging. The whole range is available in retail packaging and in foodservice presentation. Recipes, fillings and toppings can be mixed and matched according to the wish of the customer. The new machinery, with an impressive capacity, is ready to fulfil the ambitions of Beldessert on the market of convenience patisserie: large and small retailers, catering companies, airlines, hotel industry, tea-rooms, food on the go, cruise liners, wholesalers and distributors in Europe and worldwide.